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Sunday, April 17, 2022
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This is the cake I made for Mother's Day this year and finally tried out my set of flower piping nozzles which I got I think for my bir...
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This is another WeightWatchers recipe and is low fat but tastes really indulgent with a creamy sauce that even uses white wine. Leeks are ...
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Our US road trip continued after Natchez, Mississippi with a few days in Louisiana. My fiancé and his mum had been through Louisiana on a pr...
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Now that the weather is getting nicer our thoughts are turning to al fresco eating. Whether it's a picnic in the park with your friend...
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Reaching into the larder for a tin of Carnation caramel recently, I grabbed a tin of Carnation condensed milk and only realised when I’...
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Vigan Longanisa Penne Pasta. I would like to share my version of longanisa pasta using Vigan longanisa and penne pasta. The sourly, garlicky...
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Crispy Pork Binagoongan. I was craving for fried pork the other day and decided to make Lechon Kawali from pork belly rashers. The problem w...
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Vigan Royal Bibingka Original Recipe by Overseas Pinoy CookingIt is now more than 10 years since this recipe was first shared by us.Original...
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Fried Pork Lumpia Roll with Bacon. Lumpiang Shanghai is always a hit to most Aussie that have learn to love Pinoy food. Every Pinoy party th...
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Another week where I am not in the office very much! This time I have taken three days annual leave to do some coursework then will be in Ed...
