Sunday, October 11, 2015
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I've been too busy for card making for months now so have had to start sending people shop-bought cards. But when it came to my fiancé...
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I've been trying to use my Spiralizer once a week as my wedding is now only just over four and a half months away (!) but as I started...
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It's the Austrian Grand Prix this weekend and there was really only one thing I could make for Formula 1 Foods - schnitzel. As I exp...
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Now that the weather is nicer (and I have ten weeks and counting to the wedding) I'm starting to want to eat salads but in the evenin...
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I have a folder for greeting cards I was given once, that has a page for each month where you can write down who has a birthday or special...
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When I was a child I remember my mum and sister making some flapjacks that were so sticky, we were picking bits of kitchen towel off them ... -
Pork and Mushroom Adobo may not be new but I have to try it. Every time I visited supermarkets and groceries here in Australia I am al...
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TV5 Network’s parent company MediaQuest Holdings signed a landmark deal with ABS-CBN Corporation last August 10. However, the Philippine Sta...
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Just before Christmas I made slow cooker ham in Cherry Coke which was delicious. I deliberately cooked too much ham so I would have some ...
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